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Rockcheck Liquor Group

Rockcheck Liquor Group (hereinafter referred to as “Rockcheck Liquor”), was founded in June 2013, and was registered with the investment of Rockcheck Xiangtai Group in the Jinnan District of Tianjin City. Its registered capital is RMB 150 million. Currently, Rockcheck Liquor is comprised of Rockcheck Liquor Sichuan Luzhou Co., Ltd., Heilongjiang Rockcheck Tailai Liquor Co., Ltd., and Xishuangbanna Brewing Test Base. Relying on the 100,000Mu organic planting base in Heilongjiang Province, Rockcheck Liquor brews with pure grains through a solid state fermentation process, and provides the consumers with green, healthy and credible liquor.  

Heilongjiang Rockcheck Tailai Liquor Co., Ltd., located in the beautiful Tailai County reputed as the “Mini Jiangnan in the North of the Great Wall”, covers a land area of over 1,000Mu, and has the planned production capacity of 100,000 ton/year (t/a). The brewery’s buildings are in an ancient China hip roof design style building topped with red wall and green tile, combining bend with straight, and look magnificent, robust and vivid. Fine and mellow liquor is  produced by a modern brewing production line under the blue skies and nearby clear water at the altitude of 400m. Rockcheck Liquor Sichuan Luzhou Co., Ltd., located in the core production area of Hejiang County in the Golden Triangle Region of liquor, covers a land area of over 3,000 Mu and has the planned production capacity of 90,000t/a, and is a chateau style production base integrating production, tourism and recreation. 

On Oct 11, 2014, Rockcheck Liquor Xishuangbanna Co., Ltd., held a solemn ceremony for grain input and the start of operations, symbolizing the formal start of liquor brewing at the Xishuangbanna Liquor Base. Xishuangbanna Liquor Brewing Test Base, located in the abundant Menghai County of Xishuangbanna Autonomous Prefecture, covers a land area of 55Mu, and has the planned production capacity of 2,000 t/a. The test base is neither hot in the summer nor cold in winter, but warm and cozy in every season, with an annual mean air temperature of 21 degrees Celsius, so it is very suitable for the reproduction of brewing organisms and provides a unique climate condition for liquor testing. In Dec 2012, under the leadership of Board Chairman Xiang Qing, the Rockcheck Liquor R&D Team came to the beautiful and abundant Xishuangbanna for the first time. Through more than 300 production tests and explorations in the past two years, Rockcheck Liquor has basically fixed its production process and its development in the liquor industry has taken shape.